Our dedicated Catering Team, led by Catering Business Manager Michelle Marshall, prepares fresh, homemade meals daily for pupils, staff, and visitors.

Breakfast, morning break, and lunch are served in our dining area, the Courtyard, with breakfast available from 8:00am. If your child has any allergies, please inform us during the application process or notify the school immediately if an allergy develops. 

Lunchtime meals operate on a three-week rolling menu each term, offering a varied and nutritious choice of options.

Jacket potatoes and pasta, served with a range of toppings, are available every day. Fresh fruit and a selection of desserts are also available.

Pricing

Breakfast from £0.80
Break snacks: £1.60 – £1.90
Main meal: £2.50
Jacket potato with one topping: £1.75
Sweet treats: £1.45
Hot pudding: £1.50
Fruit: £0.85

A variety of sandwiches is available throughout the day, with prices ranging from £1.80 to £2.40 for a filled baguette.